PRODUCTS

The following are items that I regularly bake. I am always up for new ingredients and ideas!

Sourdough Loaves

My Sourdough loaves are fermented 8+ hours and I offer a wide variety!

Bagel

I offer many different bagels. All are prepped, proofed and refrigerated overnight. Boiled and baked fresh in the morning!

Croissants

These sourdough croissants are a 2-day process but so light and flaky!

Pretzel Buns

Classic pretzel buns are topped with Himalayan salt but I also make them with Everything seasoning.

Hamburger Buns

These are my go-to buns for any kind of sandwich!

Muffins

I offer a few varieties of sourdough muffins. Usually changes with the season!

English Muffins

Just how you like them, nooks and crannies to hold all the honey or jam!

Small loaves

I can do any of the loaves on my menu in a smaller version. Perfect for gifting.

Cinnamon Rolls

The perfectly soft cinnamon roll topped with cream cheese frosting!

Scones

These scones are the perfect treat with your tea or coffee. Almond Cherry or Lemon Blueberry.

Ask for the seasonal flavor.

These cookies are the perfect snack for just about anytime! Ask what the latest flavors are.

Focaccia

This Italian type of flat bread makes the perfect app dipped in olive oil or cut in half for a deli sandwich. Many flavor options.

Products